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Wine & Design: Pompeii to Pasta

  • Museum of Design Atlanta 1315 Peachtree Street Northeast Atlanta, GA, 30309 United States (map)

In-person at MODA

MODA members get discounts on events! Members must log in to Simple Tix at checkout for their event discount.


About the Event

Join us for a Wine & Design evening with MODA experts, including MODA’s executive director, as we commemorate the 1945th anniversary of the eruption of Mount Vesuvius in 79 CE. While the eruption was catastrophic for the towns of Pompeii and Herculaneum, its long-term impact has deepened our understanding of ancient history and created a fertile landscape that has given rise to some of Italy’s most delectable culinary achievements.

As we sip wines from the region that are enriched by volcanic materials and offer a distinct flavor profile, we’ll stroll through MODA’s galleries and talk about:

  • How the eruption of Vesuvius has impacted our understanding of the ancient past

  • The making of pasta in the southern region of Italy, home to Mt. Vesuvius and the city of Gragnano, which became a capital of pasta making as early as the 17th and 18th centuries.

  • The story of San Marzano tomatoes, known for their sweetness, low acidity, and firm flesh, all attributed to the volcanically enriched soil.

  • Wines from the region, enriched by volcanic minerals, offering a distinct taste profile that reflects their terroir.

  • Vesuvio, a contemporary pasta shaped like a plume of smoke from a volcano!

At the end of the evening, we’ll send you home with a box of Sfoglini’s Vesuvio pasta and some recommended sauces so you can continue to enjoy the flavors of the evening at home.


This event is $30 | $25 for MODA Members

Members must log in to Simple Tix at checkout for their event discount.

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August 21

Drink & Draw: Let’s Learn Lines!

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August 28

Creative Cucina: Designing Pasta with Sarah Lawrence